Tour de Palmito: Heart of Palm Tour
Ever wonder how that canned heart of palm served as a topper is made? On this tour, learn how heart of palm is harvested and prepared to sell to the local market.
After receiving an explanation about the planting, growing, and cultivation of the heart of palm, take what's just been harvested and head to the kitchen! A brief cooking follows the tour where a traditional Costa Rican refreshment is prepared for one's own consumption.
Duration: 1.5-2 hours
$16 per person
$12 per child (6-12 years)
$12 per person/group (more than 6 people)
$10 per child/group
$10 for volunteers
For Reservations or More Information:
Enrique Ureña (Spanish) (506) 8558-1822
Jessica Roldan (Spanish) (506) 8667-2535
Katie Tovar (English/Spanish) (506) 8504-1606