Rancho Quemado, Costa Rica.
  • Welcome to Rancho Quemado
    • Our Story
    • Tours >
      • Osa Hiking Trail
      • Cooking Classes
      • Artisinal Gold Tour: Las Minas
      • Agriculture and Cacao Tour
      • Nocturnal Wildlife Walk
      • Comite Biological Monitoring >
        • Camping
      • Sugarcane Mill
      • Milk Farm
      • UZU Expedition Tracking
      • Tales of Life
      • Finca Agroturistica La Fe
      • Typical Heart Dance Workshop of Osa
    • FoodStuff >
      • Bakery
      • Soda Edward
    • Accommodations >
      • Rancho Verde
      • Paraiso Jaguarundi
      • Hostel Woodpeckerhouse
    • How To Get Here
    • Bio-cultural Route
    • PARTICIPATORY TOURISM
    • Communal Works >
      • Community Celebrations
    • Contact Us
  • .
  • Bienvenue à Rancho Quemado
    • À propos de nous
    • Tours >
      • Anecdotes des Anciens
      • Danse traditionnelle Corazón de Osa
      • Tour d'orpaillage artisanal Las Minas
      • Moniteur Biologique Tour >
        • Camping
      • Osa Tribal: tournée de l'agriculture biologique et du cacao
      • Osa Tribal Tour Promenade de Nuit
      • Sendero Osa: Sentier de randonnée communautaire
      • Suivi des Expedition UZU
      • Tour de cuisine traditionelle
      • Tour de Trapiche Don Carmen Ou de Fabrication de Miel de Canne a Sucre
      • Tour Conservando Huellas La Laiterie traditionelle
      • Tisser Les Reves
      • Finca Agroturistica La Fe
    • Ou bien manger >
      • Boulangerie Osa Silvestre
      • Soda Edward
    • Logement >
      • Paraiso Jaguarundi
      • Hostel Woodpeckerhouse
      • Rancho Verde De Osa
    • Comment arriver
    • Tourisme participatif
    • Itinéraire Bioculturel
    • Travaux Communaux >
      • CÉLÉBRATIONS COMMUNAUTAIRES​
    • Contactez nous!
  • Bienvenidos al 💚 de Osa Rancho Quemado
    • La Historia de Rancho Quemado
    • Que Ofrecemos >
      • EL Sendero Osa
      • Clases de Cocina
      • Caminata Nocturna: Osa Tribal
      • El Tour de Oro Artesanal "Finca Las Minas"
      • Agricultura y Cacao Tour
      • Comite de Monitoreo Biologico >
        • Camping
      • Trapiche Artesanal Don Carmen
      • Conservando Huellas: Lecheria
      • Expediciones de Ratreo Uzu
      • Anecdotas de los Abuelos
      • Finca Agroturistica La Fe
      • Taller de Baile Típico de Costa Rica
    • Hospedaje >
      • Cabinas Rancho Verde
      • Paraiso Jaguarundi
      • Hostel Woodpeckerhouse
    • Alimentación >
      • Panaderia Osa Silvestre
      • Soda Edward
    • Ruta Biocutural
    • Turismo Participativo
    • Obras Comunales >
      • Celebraciones Comunales
    • Como Llegar
    • Contáctenos
  • Facebook Rancho Quemado Turismo Rural
  • Welcome to Rancho Quemado
    • Our Story
    • Tours >
      • Osa Hiking Trail
      • Cooking Classes
      • Artisinal Gold Tour: Las Minas
      • Agriculture and Cacao Tour
      • Nocturnal Wildlife Walk
      • Comite Biological Monitoring >
        • Camping
      • Sugarcane Mill
      • Milk Farm
      • UZU Expedition Tracking
      • Tales of Life
      • Finca Agroturistica La Fe
      • Typical Heart Dance Workshop of Osa
    • FoodStuff >
      • Bakery
      • Soda Edward
    • Accommodations >
      • Rancho Verde
      • Paraiso Jaguarundi
      • Hostel Woodpeckerhouse
    • How To Get Here
    • Bio-cultural Route
    • PARTICIPATORY TOURISM
    • Communal Works >
      • Community Celebrations
    • Contact Us
  • .
  • Bienvenue à Rancho Quemado
    • À propos de nous
    • Tours >
      • Anecdotes des Anciens
      • Danse traditionnelle Corazón de Osa
      • Tour d'orpaillage artisanal Las Minas
      • Moniteur Biologique Tour >
        • Camping
      • Osa Tribal: tournée de l'agriculture biologique et du cacao
      • Osa Tribal Tour Promenade de Nuit
      • Sendero Osa: Sentier de randonnée communautaire
      • Suivi des Expedition UZU
      • Tour de cuisine traditionelle
      • Tour de Trapiche Don Carmen Ou de Fabrication de Miel de Canne a Sucre
      • Tour Conservando Huellas La Laiterie traditionelle
      • Tisser Les Reves
      • Finca Agroturistica La Fe
    • Ou bien manger >
      • Boulangerie Osa Silvestre
      • Soda Edward
    • Logement >
      • Paraiso Jaguarundi
      • Hostel Woodpeckerhouse
      • Rancho Verde De Osa
    • Comment arriver
    • Tourisme participatif
    • Itinéraire Bioculturel
    • Travaux Communaux >
      • CÉLÉBRATIONS COMMUNAUTAIRES​
    • Contactez nous!
  • Bienvenidos al 💚 de Osa Rancho Quemado
    • La Historia de Rancho Quemado
    • Que Ofrecemos >
      • EL Sendero Osa
      • Clases de Cocina
      • Caminata Nocturna: Osa Tribal
      • El Tour de Oro Artesanal "Finca Las Minas"
      • Agricultura y Cacao Tour
      • Comite de Monitoreo Biologico >
        • Camping
      • Trapiche Artesanal Don Carmen
      • Conservando Huellas: Lecheria
      • Expediciones de Ratreo Uzu
      • Anecdotas de los Abuelos
      • Finca Agroturistica La Fe
      • Taller de Baile Típico de Costa Rica
    • Hospedaje >
      • Cabinas Rancho Verde
      • Paraiso Jaguarundi
      • Hostel Woodpeckerhouse
    • Alimentación >
      • Panaderia Osa Silvestre
      • Soda Edward
    • Ruta Biocutural
    • Turismo Participativo
    • Obras Comunales >
      • Celebraciones Comunales
    • Como Llegar
    • Contáctenos
  • Facebook Rancho Quemado Turismo Rural

Our History

Sandro Cambronero is one of the youngest children of the Cambronero Castro family, of the Paraíso Jaguarundi lodging, and based on his upbringing, raised in the mountains of Osa, he grows with great sensitivity and respect towards nature. He dedicated himself to work in tourism, and little by little he was training as a naturalist guide in Drake Bay. It was then that he realized that his health was getting worse and he felt the need to return to the roots of his parents in natural medicine, in addition to rescuing this valuable knowledge of biodynamic agriculture that were being displaced by conventional industry. By making awareness and changes of nutrition for one's own well-being, the results were incredible in health and for the surrounding environment. This experience provoked the idea of ​​having an activity that focused on maintaining and sharing the knowledge and culture of the lifestyle in the Osa Peninsula, planting and germinating a seed, seeing it grow in a natural state free of contamination and then harvest to consume something genuine is really a miracle and it was decided to transmit this experience with the visitors. At the same time, around 2014, the community was organized and prepared to work in rural tourism and consent to support this communal initiative were also included in the process, joining the Integral Development Association of Rancho Quemado. They gave focus to the artisanal process of organic cocoa, within the biodynamic farm where the whole ecosystem interacts in a balanced way, all the herbs grow, it is an arduous task to give organic maintenance, but at the same time rewarding when striving for the natural wellbeing and being able to share it with the visitors.

Osa Tribal: Organic Agriculture and Cacao Tour

Take a tour of the organic agriculture farm and learn about many consumable and medicinal plants, as well as any other uses they may have. There are always fruits and plants in season here, which during the tour can be sampled.

Then learn of the myths, legends, and grand and magical attributes passed on through generations about cacao and its modern uses. Even get a delicious and exfoliating cacao face-mask with this incredible product from our land!

For More Information Contact:
Jessica Roldan  (506) 8667-2535
                     [email protected]
Sandro Cambronero (506) 8413 6758

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