Rancho Quemado, Costa Rica.
  • Welcome to Rancho Quemado
    • Our Story
    • Tours >
      • Osa Hiking Trail >
        • EL Sendero Osa
      • Cooking Classes >
        • Clases de Cocina
      • Artisinal Gold Tour: Las Minas >
        • El Tour de Oro Artesanal "Finca Las Minas"
      • Agriculture and Cacao Tour >
        • Agricultura y Cacao Tour
      • Nocturnal Wildlife Walk >
        • Caminata Nocturna: Osa Tribal
      • Comite Biological Monitoring >
        • Camping >
          • Comite de Monitoreo Biologico >
            • Camping
      • Sugarcane Mill >
        • Trapiche Artesanal Don Carmen
      • Milk Farm >
        • Conservando Huellas: Lecheria
      • UZU Expedition Tracking >
        • Expediciones de Ratreo Uzu
      • Tales of Life >
        • Anecdotas de los Abuelos
      • Typical Heart Dance Workshop of Osa >
        • Taller de Baile Típico de Costa Rica
    • FoodStuff >
      • Bakery >
        • Panaderia Osa Silvestre
      • Soda Edward >
        • SodaEdward
    • Accommodations >
      • Rancho Verde >
        • Cabinas Rancho Verde
      • Paraiso Jaguarundi >
        • Cabinas Paraiso Jaguarundi
    • How To Get Here
    • Biocutural Route
    • PARTICIPATORY TOURISM
    • Communal Works >
      • Community Celebrations
    • Contact Us
  • .
  • Bienvenue à Rancho Quemado
    • À propos de nous
    • Tours >
      • Anecdotes des Anciens
      • Danse traditionnelle Corazón de Osa
      • Tour d'orpaillage artisanal Las Minas
      • Moniteur Biologique Tour >
        • Camping
      • Osa Tribal: tournée de l'agriculture biologique et du cacao
      • Osa Tribal Tour Promenade de Nuit
      • Sendero Osa: Sentier de randonnée communautaire
      • Suivi des Expedition UZU
      • Tour de cuisine traditionelle
      • Tour de la Maison des Papillons Casa del Bosque
      • Tour de Trapiche Don Carmen Ou de Fabrication de Miel de Canne a Sucre
      • Tour Conservando Huellas La Laiterie traditionelle
      • Tisser Les Reves
    • Ou bien manger >
      • Boulangerie Osa Silvestre
      • Soda Edward
    • Logement >
      • Paraiso Jaguarundi
      • Rancho Verde De Osa
    • Comment arriver
    • Tourisme participatif
    • Itinéraire Bioculturel
    • Travaux Communaux >
      • CÉLÉBRATIONS COMMUNAUTAIRES​
    • Contactez nous!
  • Bienvenido a Rancho Quemado
    • La Historia de Rancho Quemado
    • Que Ofrecemos
    • Ruta Biocutural
    • Turismo Participativo
    • Obras Comunales >
      • Celebraciones Comunales
    • Como Llegar
    • Contáctenos
  • Rancho Quemado Turismo Rural
  • Welcome to Rancho Quemado
    • Our Story
    • Tours >
      • Osa Hiking Trail >
        • EL Sendero Osa
      • Cooking Classes >
        • Clases de Cocina
      • Artisinal Gold Tour: Las Minas >
        • El Tour de Oro Artesanal "Finca Las Minas"
      • Agriculture and Cacao Tour >
        • Agricultura y Cacao Tour
      • Nocturnal Wildlife Walk >
        • Caminata Nocturna: Osa Tribal
      • Comite Biological Monitoring >
        • Camping >
          • Comite de Monitoreo Biologico >
            • Camping
      • Sugarcane Mill >
        • Trapiche Artesanal Don Carmen
      • Milk Farm >
        • Conservando Huellas: Lecheria
      • UZU Expedition Tracking >
        • Expediciones de Ratreo Uzu
      • Tales of Life >
        • Anecdotas de los Abuelos
      • Typical Heart Dance Workshop of Osa >
        • Taller de Baile Típico de Costa Rica
    • FoodStuff >
      • Bakery >
        • Panaderia Osa Silvestre
      • Soda Edward >
        • SodaEdward
    • Accommodations >
      • Rancho Verde >
        • Cabinas Rancho Verde
      • Paraiso Jaguarundi >
        • Cabinas Paraiso Jaguarundi
    • How To Get Here
    • Biocutural Route
    • PARTICIPATORY TOURISM
    • Communal Works >
      • Community Celebrations
    • Contact Us
  • .
  • Bienvenue à Rancho Quemado
    • À propos de nous
    • Tours >
      • Anecdotes des Anciens
      • Danse traditionnelle Corazón de Osa
      • Tour d'orpaillage artisanal Las Minas
      • Moniteur Biologique Tour >
        • Camping
      • Osa Tribal: tournée de l'agriculture biologique et du cacao
      • Osa Tribal Tour Promenade de Nuit
      • Sendero Osa: Sentier de randonnée communautaire
      • Suivi des Expedition UZU
      • Tour de cuisine traditionelle
      • Tour de la Maison des Papillons Casa del Bosque
      • Tour de Trapiche Don Carmen Ou de Fabrication de Miel de Canne a Sucre
      • Tour Conservando Huellas La Laiterie traditionelle
      • Tisser Les Reves
    • Ou bien manger >
      • Boulangerie Osa Silvestre
      • Soda Edward
    • Logement >
      • Paraiso Jaguarundi
      • Rancho Verde De Osa
    • Comment arriver
    • Tourisme participatif
    • Itinéraire Bioculturel
    • Travaux Communaux >
      • CÉLÉBRATIONS COMMUNAUTAIRES​
    • Contactez nous!
  • Bienvenido a Rancho Quemado
    • La Historia de Rancho Quemado
    • Que Ofrecemos
    • Ruta Biocutural
    • Turismo Participativo
    • Obras Comunales >
      • Celebraciones Comunales
    • Como Llegar
    • Contáctenos
  • Rancho Quemado Turismo Rural

Cabinas Laguna Del Valle

The space has a six cabins with a maximum capacity of 25 people. The rooms are all varied, from dorm rooms double beds for pairs. There are both shared and private bathrooms.

Our cabins are equipped with ramps for visitors with disabilities.

We also offer a hiking trail in a primary forest with a 'lookout' point facing the blue waters of Drake Bay!

There is ample green area to enjoy.
Food services offered upon request.


Price: 
$28 per person
$23 per person/group (more than 6 people)


Meals:
$8 Breackfast
$11 Lunch
$11 Dinner

Groups $8
For Reservations or more information:
Jessica Roldan(506) 8667-2535
           adi.ranchoquemado@gmail.com
Veronica Ureña (506) 8651-5017

Our History

Jeremías Ureña, founder of the community of Rancho Quemado along with his wife Adelina Cerdas, and 10 children, decides to start with this project of lodging and food due to the lack of employment in the community and the concern that their children pressured by the need sell their land and leave the community; He then suggested the idea to his children to work together and invested the savings from his old police work, and the sale of a cattle he had, 5 rooms and a kitchen were built, with the hope of a better future for all, without However, the beginning was very difficult, the lack of experience, permission, marketing and resources delayed the development of the business, sometimes they only had 2-3 clients a year due to some occasional flooding of the rivers that prevented the passage and forced travelers to stay in the community. And it was not until the training with the UCR and the chain of rural community tourism promoted by the ADIRQ that they managed institutional support and more training began, that contracts were obtained with American agencies, which strengthened the family business and nowadays They have the permissions to the day, the facilities have grown and it was possible to obtain a seal of quality of the Association Roads of osa. The quality of life of the Ureña family and others around has improved, as well as the communal infrastructure such as roads, sports hall, multipurpose room, etc.
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